Category: Intercontinental dish

Phở is a traditional Vietnamese noodle soup that is widely enjoyed for its aromatic broth,…

Goulash is a traditional stew originating from Hungary and widely enjoyed across Central and Eastern…

Lūʻau pig, also known as kalua pig, is a traditional Hawaiian dish commonly prepared for…

Lomi Lomi salmon is a vibrant dish typically combines salted salmon, diced tomatoes, onions, and…

“Tom Yum” translates to “boiling and sour,” while “Goong” refers to shrimp, the main protein…

Wiener Schnitzel, a classic Austrian dish, is a thin breaded and fried cutlet of veal,…

Lomo saltado is typically made with strips of marinated beef, onions, tomatoes, and spices, all…

Chowder, a rich and hearty soup, is a beloved dish in many cultures, especially in…

Kimchi, a traditional Korean fermented vegetable dish, is celebrated not only for its unique, tangy…

Moussaka is a traditional dish enjoyed in many Mediterranean and Middle Eastern countries, particularly in…